From the Source: Japan: Authentic Recipes from the People that Know them Best

From the Source: Japan: Authentic Recipes from the People that Know them Best

Lonely Planet, Rebecca Milner, Tienlon Ho, Ippo Nakahara, "From the Source: Japan: Authentic Recipes from the People that Know them Best"
English | ISBN: 176034298X | 2016 | EPUB | 272 pages | 75 MB

Lonely Planet presents Japan's most authentic dishes - direct from the kitchens where they were perfected.

From street-food vendors to Michelin-starred chefs, Japan's best local cooks share their passion for food and 60 of their region's classic recipes - from steaming soups and silky ramen noodles to fresh, hand-rolled sushi.


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