Step-By-Step Cakes By Caroline Bretherton
2012 | 192 Pages | ISBN: 0756692679 | PDF | 45 MB
If you want success in the kitchen, DK's new Step-by-Step Series will take you through every single stage of classic recipes with clear, illustrated, step-by-step instructions that guarantee you will be cooking with confidence. Featuring two hundred recipes in easy, step-by-step sequences that showcase every single stage, Step-by-Step Cakes covers a spectrum of cakes, from angel food, jelly rolls, and mini cakes, to red velvet, sponges, and chiffon cakes. Step-by-Step Cakes will have readers cooking the world's classic recipes successfully, whether making a birthday cake or whipping up biscuits, cookies, or treats for the family.
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